FeaturED Kent NEWS
Kent Farmers Market business has the secret sauce for success
In 1986, a Seattle Creole restaurant called Thompson’s Point of View introduced a new sauce to its lineup. Part creole, part Asian, a bit of heat mixed with some sweet, savory and spice, the sauce was a unique concoction from owner Carl Thompson and his chef. One of the first customers to try the sauce…
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Regarding Saturday’s 33rd District Town Hall. When one of these meetings start 7-8 minutes late they should end 7-8 minutes…
This is a crucial reminder of the importance of blood donations. With the blood supply at emergency levels, especially Type…
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I am so happy to hear this news. And so proud of the King County Sheriff’s Dept. I worry about…
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In a about 74 I bought a boat at the boat show but not from Gonnason’s. It never worked right…
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